Soup Descriptions

Vegetarian Tomato Ravioli

This mildly spiced soup features plump ricotta cheese-filled ravioli in a zesty tomato broth seasoned with oregano and garlic.

Tuscan-Style White Bean with Chicken

A delicate blend of tomatoes, Italian seasonings and herbs teamed with white beans, julienne chicken, celery, artichoke and onions.

Yukon Gold Potato Soup

Big chunks of roasted shin-on Yukon Gold potatoes in a thick, well-seasoned vegetable broth with a colorful confetti of celery, carrots, corn, onions, red bell peppers and parsley.

Creamy Garden Vegetable

This delicious soup features a medley of bright green broccoli, Italian green beans, cauliflower, carrots, zucchini, sweet peas and sweet red bell peppers combined with fresh cream and delicate seasoning.

Tomato Florentine with Shell Pasta

Vine-ripened tomatoes, carefully selected spinach and firm shell pasta in a robust tomato-beef broth accented with aged Parmesan cheese.

Minestrone

This Italian classic is loaded with a colorful mix of tomatoes, carrots, kidney beans, potatoes, Italian green beans, spinach, sweet peas, zucchini and penne pasta. Seasoned with basil, garlic and oregano to provide authentic Italian flavor.

Pasta Fagioli

A classic Italian soup featuring kidney beans, macaroni, vine-ripened tomatoes, celery, carrots and onions. Aged Parmesan cheese and bacon add richness and a hint of smoky flavor.

Italian Style Wedding

A flavorful marriage of acini di pepe pasta and tender all-beef mini meatballs with carefully selected dark green spinach and herbs in a rich, clear chicken broth.

White Bean Chili with Chicken

Chunks of Chicken combined with white beans, red peppers in a hearty broth with a little “heat” make this soup a real pleaser.